Meringue Powder Vs. Cream Of Tartar

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Meringue powder and cream of tartar are two common ingredients used in baking that serve different purposes.







However, many bakers find them confusing and wonder if they can be used interchangeably.



What is Meringue Powder?



Meringue powder is a shelf-stable powdered ingredient used in baking and confections. Its key function is to act as a substitute for raw egg whites to make light and fluffy meringue or icings safely.



The main component of meringue powder is pasteurized dried …

https://unlimited-recipes.com/meringue-powder-vs-cream-of-tartar/

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Unlimited Recipes
Unlimited Recipes

Written by Unlimited Recipes

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