Gochujang Tuna Recipe

Gochujang, the savory and slightly spicy Korean red chili paste, can transform your regular canned tuna into an explosively flavorful dish. This versatile ingredient adds a kick of spice and layers of umami flavor to tuna, creating a Korean-inspired tuna recipe that will satisfy any palate.







Gochujang’s sweet, salty, and spicy taste makes it perfect for mixing into tuna salads, tuna patties, tuna rice bowls, and more. With just a few pantry ingredients like gochujang, mayonnaise, sesame o…

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