Glucose Powder Substitutes

Glucose powder, also known as dextrose powder, is a versatile ingredient used in baking, confections, beverages, and many other food applications. It adds sweetness, helps retain moisture, prevents crystallization, and improves texture. However, glucose powder may not always be readily available or affordable. In such cases, home cooks and food manufacturers may need suitable substitutes.







While no substitute can perfectly mimic glucose powder, several alternatives come close in key aspec…

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